Sunday, November 25, 2012

Day 25: Champagne brunch at home

We decided to use up the leftover ham by making eggs benedict this morning.  We also had a bottle of champagne to use that we had gotten for my birthday.  Sounded like such a wonderful idea when I suggested we have mimosas with our breakfast...except that after two mimosas, we had had enough and there is still more champagne to go.  My body cannot handle things like it used to - two mimosas and I feel giggly and I have to pee every 5 minutes.  Is this what 30 is about?  Full bellies and lots of champagne - looks like we'll be going for a long stroll this afternoon to walk all of this off...after we nap while Luca does :)




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